From Death Wings to Naan Chips, there’s something for everyone’s palate at Noon Mirch Kitchen + Bar
From Death Wings to Naan Chips, there’s something for everyone’s palate at Noon Mirch Kitchen + Bar
Katie Stone visits Noon Mirch Kitchen + Bar in Webster and tastes authentic Indian cuisine and some delightful fusion recipes.
HOUSTON - Family owned and operated since 1989 Noon Mirch Kitchen + Bar serves authentic Indian cuisine and now with the second generation at the helm some tasty and unique fusion dishes are finding their way onto the menu as well.
Katie Stone talks with Navul and Annika Nanda about the foods on the lunch and dinner menus for EatDrinkHTX and about the past and future of the restaurant.
Located in Webster at 505 East NASA Parkway, Noon Mirch Kitchen + Bar is open Monday – Thursday 11:00 am to 9:00pm, Fridays and Saturdays 11:00 am – 10:00pm and Sundays 11:00 am – 9:30 pm.
The 2- course $15 lunch menu and the 2-course $25 dinner menu offer discounts on "third course" drinks including handcrafted cocktails as well as traditional Indian beers and drinks.
Eat Drink HTX
Eat Drink HTX begins Feb. 15 and runs through Feb. 28. It is the sister campaign to Houston Restaurant Weeks.
Eat Drink HTX is the sister campaign to Houston Restaurant Weeks. Like foodie favorite HRW, Eat Drink HTX offers specially priced, prix fixe brunches, lunches and dinners along with a corresponding donation. Participating restaurants make donations based upon how many Eat Drink HTX meals they sell during the event.
Dig deeper:
Participating restaurants and Eat Drink HTX menus can be found at www.eatdrinkhtx.com. This year’s event will benefit the Houston Food Bank and Houston Kids’ Meals.
Produced by the Cleverley Stone Foundation, Foodies and Friends streams live on FOX LOCAL Wednesdays at 11:30 a.m. and repeats on Saturday mornings.
Watch older episodes of Foodies & Friends here: https://www.fox26houston.com/tag/entertainment/foodies-and-friends
About the Cleverly Stone Foundation
The backstory:
The Cleverley Stone Foundation was created by Cleverley’s daughter, Katie Stone, to continue her mother’s mission and legacy of supporting Houston Restaurant Weeks benefiting the Houston Food Bank. HRW takes place August 1 through Labor Day each year. Together, Houstonians and Houston restaurant owners have raised more than $18 million over the past 20 years to support the Houston Food Bank and the hunger needs of our community.
Houston Restaurant Weeks and its sister event Eat Drink HTX is the largest annual fundraiser for the nation’s largest food bank. The Houston Food Bank services an 18-county area in southeast Texas.
Dig deeper:
Learn more about the foundation at https://thecleverleystonefoundation.org and more about the Houston Food Bank at houstonfoodbank.org
Coming in 2025
EatDrinkHTX - February 15 - 28
Houston Restaurant Weeks – August 1 - September 1