Low-cost, healthy foods to power you through tough economy

Tough economic times can make it hard for many households to put healthy food on the table. Tight budgets and stress can leave many turning to highly processed, unhealthy foods instead.

We asked Mary Katharine Hutchinson MS, RDN, LDN with the H-E-B Wellness Nutrition Strategy Team to show us low-cost, healthy food options.

Get news, weather and so much more on the new FOX LOCAL app

Budget-friendly, healthy food options

What you can do:

Here are some more tips to keep in mind:

  • Legumes, such as beans, lentils, and chickpeas, are low-cost sources of protein and fiber.
  • Frozen and canned fruits and vegetables are often cheaper and just as nutritious as fresh produce because they're frozen or canned right after being picked.
  • Whole grains, such as brown rice, oats, quinoa
  • Eggs. Despite egg prices being up, they're still a lower-cost protein option than many other types of meat, canned tuna, chicken, or salmon,
  • Potatoes and sweet potatoes are versatile and filling and have vitamins and minerals.

The Source: Information in this article is from our interview with an H-E-B Registered Dietician.

Sullivan's Smart SenseHoustonConsumerHealth